There is nothing
better than warming up by the fireplace with a warm mug cake of a delicious
dessert. These mug cakes are cooked as well as enjoyed right from the mug
itself. From Nutella, Red Velvet, the Black Forest to Caramel Apple, each of
these delicious cupcakes are ready within one minute or less in a microwave
Make sure to eat
them soon after they are made in the oven, as these are not designed to be made
in advance. Some of the cakes own a rubbery texture. This unfortunate texture
arises either from overcooking the cake or from using too much oil than
required. Almond oil is best for mug cakes preparation. However, you can also
use milk or other milk alternatives.
How to make a mug cake in a microwave oven ( eggless )?
The cake is amazing
stuff to celebrate special events like birthdates. However, making a cake can
be a hassle! So on those special nights, when we don’t feel like baking a
full-sized cake, we can easily opt for a personal sized mug cake! Since it’s
made in the microwave, it is not only super-fast, but you also get an instant
delicious dessert without heating the entire house.
So it’s a perfect remedy for the summertime!
Steps to Prepare the cake;
take flour, sugar, baking powder, and salt in a mug and stir them together to
form a mixture.
milk to this mixture and mix them properly until it acquires a smooth texture.
melted butter and vanilla essence to this mixture and stir them well.
● Remember to scrape the
bottom of the mug.
the mug in the microwave and set the timer for 70-90 seconds.
Cook it until the cake is barely shiny on the top. Sprinkle the toppings, and it is ready to be served.
Microwave mug cakes are not that much good as the real cakes. However, there are some advantages of making them. You can prepare them in a small duration of time to satisfy an emergency homemade treat craving without an oven.
How to prepare a mug cake without a microwave oven (eggless)?
Cake recipes have
become one of the popular choices as desserts, especially for the younger
generations who prefer to have something quick, delicious, and small. This
recipe is an extension to the microwave mug cake recipe, which takes just 2
minutes to get prepared. However, it may take more than two minutes. It is especially
for the people who do not own a microwave oven or a baking oven but want to
relish a tasty cake at the comfort of their homes. The extra time taken in the
preheat and baking process in the pressure cooker. However, you would be
satisfied and pleased with the result. There is no noticeable difference
between this cake and cakes made with a microwave oven or other traditional
For the cake batter
tbsp. Maida/ plain flour
tbsp. cocoa powder
tbsp. baking soda
tbsp. vanilla extract
tbsp. chocolate chip
For baking in a cooker, you especially need 1½ cup of
sand or salt.
Steps to make;
add 1½ cup of sand or slat to the cooker.
preheat the cooked, close the lid without keeping the gasket and whistle. Let
the sand or salt heat for about 10 minutes.
a small mug of your choice, and then add Maida and cocoa powder. Mix well.
sugar, baking soda, and pinch salt to this mixture. Stir the ingredients well
to make sure that they are well combined.
add a mixture of milk, oil, and vanilla essence to it.
milk to form a smooth lump-free batter.
chocolate chip over the cake batter.
the mug in the preheated cooker and cover the lid.
for about 20 minutes. Insert a toothpick into the cake to check if it has baked
garnish with chocolate sauce and enjoy your hot chocolate mug cake. The cake
may turn hard and lose its moisture as it gets cold, so it is
recommended to serve it after it is baked immediately.
These steps can be
followed to prepare a simple chocolate flavored cake. The same steps
and ingredients can be used to make other flavored cake too. If you
want, add egg along with butter and vanilla essence.
These mug cakes are
incredibly easy to make with a few simple ingredients and made right in the
microwave oven, pressure cooker, or traditional ovens. They are perfect for a
delicious and tasty dessert!